Koyla Butter Chicken

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Ingredients list for Koyla Butter Chicken

• 100 grams Dried Coal
• 1/2 kilogram Boneless Chicken curry cut
• 2 teaspoons Red chilli powder
• 20 grams Garlic paste (1½ tablespoons)
• 10 grams Ginger paste (1 tablespoon)
• 15 millilitres Lemon juice (3 teaspoons)
• to taste Salt
• 8-10 Black peppercorns
• 5-6 Cloves
• 3 inch Cinnamon sticks
• 2 Bay leaves
• 20 grams Almonds peeled (¼ cup)
• 200 grams Hung yogurt (1 cup)
• 1 teaspoon Green cardamom powder
• 20 grams Roasted cumin powder (2 tablespoons)
• 1 teaspoon Turmeric powder
• 1 kilogram Tomatoes chopped
• 1/2 kilogram Onions roughly chopped
• 30 grams Garlic cloves
• 50 grams Cashewnuts (¼ cup)
• 20 grams Dried fenugreek leaves (kasoori methi) (2 tablespoons)
• 2 tablespoons Honey
• 20 grams Ginger (1 inch)
• 2 teaspoons Kashmiri red chilli powder
• 20 grams Coriander powder (2 tablespoons)
• 500 millilitres Milk
• 2 tablespoons Oil
• 50 grams Garlic finely chopped (2 tablespoons)
• 2 teaspoons Red chilli powder
• 20 grams Dried fenugreek leaves (kasoori methi) roasted (2 tablespoons)
• 50 grams Full fat cream (2 tablespoons)

Nutrition Info