Recipes Kurmura Tikki Puffed rice of kurmura can be turned into a variety of snacks and not just bhel. An interesting variety is tikki where kurmura is mixed with some spices, gram flour, rice flour and yogurt. These tikkis taste best with tomato ketchup. By Sanjeev Kapoor 05 Dec 2024
Recipes Green Chutney Peanuts A simple green chutney adds a unique twist to these delicious deep-fried peanuts. Serve them with cups of hot tea or coffee or as a starter with cocktails and mocktails. You are sure to enjoy them anyways. By Sanjeev Kapoor 25 Nov 2024
Recipes Pumpkin Fries Just by looking at these fries, no one can tell that they are made of pumpkin. Yes, that’s how it is – full of fun when it comes to pumpkin sticks, dipped in batter and fried to golden crispiness. By Sanjeev Kapoor 25 Nov 2024
Recipes Grape And Cheese Bruschetta An amazing bruschetta packed with fun ingredients is filling and flavourful. Baked grapes and grilled pineapple slices topped on a baguette along with ricotta cheese, makes for a fancy snack. By Sanjeev Kapoor 19 Nov 2024
Recipes Coconut Veggie Rolls Spring rolls in an interesting Indian avatar with a nutty stuffing. Veggies and coconut, cooked with spices, stuffed in spring roll sheets, rolled and deep-fried to a golden perfection. And ideal starter that will be a great surprise for the guests. By Sanjeev Kapoor 12 Nov 2024
Recipes Kathal Ki Tikki Raw kathal or raw jackfruit is power packed with nutrients. It can be used to make both snacks and gravy dishes. Follow this recipe and make the most of it by making these tasty tikkis. By Sanjeev Kapoor 12 Nov 2024
Recipes Aloo Masala Cheese Toast Here, we’re giving a delicious makeover to leftover aloo sabzi with our easy recipe for 'Aloo Masala Cheese Toast.' So, follow our step-by-step guide to easily recreate it and enjoy a delightful toast at home! By Sanjeev Kapoor 06 Nov 2024
Recipes Dal Amboli Discover the delightful flavors of Dal Amboli, a classic South Indian comfort food. This dish combines fluffy, fermented rice pancakes with a flavorful dal made from lentils, tomatoes, and aromatic spices, making it perfect for any time of day. By Sanjeev Kapoor 30 Oct 2024
Recipes Biryani Arancini Indulge in crispy biryani arancini stuffed with gooey mozzarella and topped with garlic mayo for a delicious twist on leftovers! This is Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 28 Oct 2024