Dal Pinni
With Diwali around the corner, let's indulge in something extra special. Introducing 'Dal Pinni,' a traditional Punjabi sweet where we have infused the goodness of Pro V. It's a flavourful fusion that's rich, hearty and simply delightful.
With Diwali around the corner, let's indulge in something extra special. Introducing 'Dal Pinni,' a traditional Punjabi sweet where we have infused the goodness of Pro V. It's a flavourful fusion that's rich, hearty and simply delightful.
Pongal is a harvest festival celebrated in Tamilnadu when the people cook Pongal a sweet made with rice and moong dal. Here we have replaced rice with foxtail millet which makes this sweet as healthy and healthier and at the same time.
Pineapple sheera made more nutritious by replacing suji with samo! This sweet dish can be had anytime and each time it will bring a smile on your face.
Indulge in a burst of flavours with every bite - the sweetness of cranberries perfectly complementing the crunch of cashewnuts, all harmoniously mingling with fragrant rice and aromatic spices.
Indulge in the mouthwatering flavours of kaju rawa idli using cashews! These delectable idlis not only satisfy your taste buds but also provide a healthy and wholesome Sunday breakfast option to kickstart your week on the right note!
Be it some festival or some special occasion, you will definitely find masale bhaat on the menu. This one pot rice dish is full of flavour that will fill your heart with joy.
Indulge in this flavoursome stir-fried cashew chicken, and let the magic of cashews elevate your taste buds while keeping your wellness in check!