Vegan Kesar Masala Doodh
If you think of a beverage that defines comfort, it has to be a glass of warm 'Masala Doodh'. This timeless classic, kissed with the golden touch of saffron, turns every sip into a soul-soothing, indulgent experience.
If you think of a beverage that defines comfort, it has to be a glass of warm 'Masala Doodh'. This timeless classic, kissed with the golden touch of saffron, turns every sip into a soul-soothing, indulgent experience.
This recipe features the crispiness of the crackers, the nutty richness of pistachios and the warm, fragrant hint of saffron, all coming together to create a snack that leaves you craving for more.
The sweet, nutty taste of the quintessential barfi - Kaju Katli - makes everyone go weak in the knees. Enjoy this loved mithai made with cashewnuts at home today!
Unveil the rich flavours of 'Lotus Leaf Rice', which is complemented by the crunch of cashewnuts, making it a perfect option for those looking for a satisfying and wholesome meal.
Thai Cashew Chicken prepared with cashews tastes delicious and is totally worth every bite. Make this rich recipe for your family today. This is Sanjeev Kapoor exclusive recipe.
A traditional sweet dish popular in North India and Rajasthan, moong dal halwa is a rich dish made with dhuli moong dal cooked with ghee, sugar and milk. Dates make it nutritious which you can consume without any guilt.
Let the rich flavours of kaddu ka halwa be your go to mithai. You can have it guilt free as it has jaggery adding its sweetness and low fat milk giving it a lovely texture.