Gajar Ka Halwa
Gajar ka halwa is a popular sweet dish and a winter favourite in India made with freshly grated red and juicy carrots, ghee, milk, sugar, khoya and dried fruits. Popularly served as a dessert during festivals and special occasion.
Gajar ka halwa is a popular sweet dish and a winter favourite in India made with freshly grated red and juicy carrots, ghee, milk, sugar, khoya and dried fruits. Popularly served as a dessert during festivals and special occasion.
Absolutely tender, creamy and delicious. The way you get the halwa cooked in pressure cooker in a jiffy is amazing. This is Sanjeev Kapoor exclusive recipe.
Create this mouthwatering 'Kaju Badam Puri' infused with the richness of dry fruits, a perfect treat for every occasion to satisfy all your sweet cravings!
Healthy and delicious milkshake made with figs and dates is so very easy to make. A glass full of this milkshake gives an instant boost of energy especially during hot summer.
Elevate your breakfast game with a boost of ProV goodness in our delightful 'Overnight Berry Chia Pudding'! Immerse yourself in a delicious and wholesome morning treat that offers a perfect blend of flavours and nutritious ingredients.
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Badam ka Halwa made with Pro V Whole Natural Almonds is extra indulgent, so get your hands on it now. Make the halwa following this recipe and enjoy it with your friends and family.