Kaju Katli
The sweet, nutty taste of the quintessential barfi - Kaju Katli - makes everyone go weak in the knees. Enjoy this loved mithai made with cashewnuts at home today!
The sweet, nutty taste of the quintessential barfi - Kaju Katli - makes everyone go weak in the knees. Enjoy this loved mithai made with cashewnuts at home today!
What if breakfast meant strawberries and milk chocolate? These scrumptious cookies have chunks of fresh strawberries and milk chocolate. Double treat, what?
Enjoy the rich tapestry of South Indian cuisine from Tamil Nadu: 'Thenga Therattipal'. This popular dessert has a creamy texture and is crafted from coconut and jaggery.
Gajar ka halwa is a popular sweet dish and a winter favourite in India made with freshly grated red and juicy carrots, ghee, milk, sugar, khoya and dried fruits. Popularly served as a dessert during festivals and special occasion.
Absolutely tender, creamy and delicious. The way you get the halwa cooked in pressure cooker in a jiffy is amazing. This is Sanjeev Kapoor exclusive recipe.
Create this mouthwatering 'Kaju Badam Puri' infused with the richness of dry fruits, a perfect treat for every occasion to satisfy all your sweet cravings!
Healthy and delicious milkshake made with figs and dates is so very easy to make. A glass full of this milkshake gives an instant boost of energy especially during hot summer.