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Millet Phirni
A rich and wholesome chilled dessert made with barnyard millet, black Raisins, and aromatic cardamom, garnished with silver warq and pistachios.
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Restaurant Style Chicken Barra
Chicken marinated in a flavourful marinade and cooked in a smooth and creamy gravy loaded with flavours - the result is absolutely delicious especially when made in restaurant-style. It’s worth trying it out soon.
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Bread Sauce
The classic English sauce served with roast during Christmas is a simple creamy recipe. Made essentially with breadcrumbs, milk, butter and fresh cream, bread sauce tastes yummy so worth trying it.
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Mutton Marag
Savour the rich essence of Mutton Marag from Hyderabad. A soul-warming journey through aromatic spices and tender perfection. Spice up your day with a bowl of indulgence!
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Chocolate Atta Cookies
Chocolate cookies are everyone's favourite, but here's a healthier version in which the cookies are made using whole wheat flour. Kiddos and parents dono khush.
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Jowar And Almond Chocolate Cupcakes
Want to get your kids to eat millets? Then these healthy, gluten-free Jowar and Almond Cupcakes are sure to win both their palates and hearts.
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Harcha (Moroccan Semolina Bread)
Are you ready for some buttery and delicious flatbread? This is from Morocco and definitely worth a try now! And then you will want to make it often.
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