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Bihari Style Aloo Palak Tarkari
Perfect for lunch or dinner, this traditional Bihari recipe is easy to follow and packed with the goodness of green leafy vegetable. If you’re a fan of Indian vegetarian recipes, this Aloo Palak Tarkari is a must-try!
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Aloo Mimi
If you’re a true potato lover, then Aloo Mimi is about to become your new obsession! With crisp noodles on top of soft and flavourful potatoes make this snack perfect for evening cravings, tiffin ideas, or party starters.
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Peanut Sauce
The real magic of a satay begins the moment those skewers meet this creamy 'Peanut Sauce'. You can spoon it over noodles, drizzle it over grain bowls, serve it as a dip with fresh vegetables or use it to dress your favourite salad.
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Matthe Wale Aloo
This recipe features mashed potatoes that soak up a rich buttermilk-based gravy, laced with aromatic spices and the earthy goodness of dried fenugreek leaves, creating a flavour that’s both comforting and indulgent.
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Pahadi Jholi
Experience the taste of the mountains with 'Pahadi Jholi,' which is a simple yet flavourful dish that delivers pure comfort in every bite. It is another version of kadhi.
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Mushroom Satay
Oyster mushrooms marinated in spicy Thai marinade, threaded onto skewers and cooked to perfection. All mushroom lovers will love this which offers a playful mix of textures, colour and flavour that come together to create a celebration on your plate.
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Aloo Sooji Masala Poori
Follow this recipe and make these light, fluffy, and delicious pooris. They are perfect for breakfast, brunch, festive meals, or even for a wholesome lunch.
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