Kulthacha Pithla
What can be better than a simple, tasty comfort food made with horse gram flour, which is also super healthy? Pair this cozy Maharashtrian dish with some steamed rice or bhakri with thecha on the side.
What can be better than a simple, tasty comfort food made with horse gram flour, which is also super healthy? Pair this cozy Maharashtrian dish with some steamed rice or bhakri with thecha on the side.
Cute little Cheesy Onion and Tomato Sliders are sure to bring a smile on your face not just because of its looks but also because of its taste! Try this quick treat for your kiddos birthday party.
Most foodies have fond memories of food eaten at wayside dhabas and one such dish is the Dhaba Style Bhindi. Indeed, shallow frying the lady’s finger and cooking it with fresh tomato puree and spices does make it delicious.
These mushrooms cooked in balsamic reduction with a sweet-sour taste is an easy-peasy recipe. Addition of edamame adds unique flavour and bite. Another great addition to your list of favourite Oriental main course.
Addition of brown chickpeas and soya granules to the usual potato sabzi makes it nutrient dense. And when the puris are made with khapli wheat flour and barley flour, this puri sabzi combination becomes more filling and interesting.
A Gujarati dish that is so delicious and an excellent way to serve leftover rotis. You are sure to enjoy it so much so you will probably make extra rotis so that you can make this with the leftovers the next day.
Till now you must have been using drumsticks to make curries or in sambhar. This recipe tells you how you can make a delicious soup with it too.