Turmeric powder

Tamarind Rice

By Sanjeev Kapoor08 Dec 2025 08:07 IST

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Pundi Basale Gassi

Serve up a warm meal loaded with flavours with this recipe from Karnataka. It is made by cooking homemade coconut and rice balls in Malabar spinach curry and served hot.

By Sanjeev Kapoor08 Dec 2025 08:01 IST

Recipes

Shak Bhaji

Shak bhaji is a recipe that will showcase the true taste of Maharashtra. It is made by cooking brown chickpeas, brinjals and potatoes with a range of Marathi spice mixes.

By Sanjeev Kapoor07 Dec 2025 08:59 IST

Recipes

Bafuri (meaning cooked on baaf or steam) is made by tossing steamed split Bengal gram dumplings in a flavourful spice mix. Staple to the locals, this authentic recipe from Madhya Pradesh features a perfect combo of healthy and tasty.

By Sanjeev Kapoor07 Dec 2025 07:56 IST

Recipes

Yarkhandi Pulao

Experience the magic of 'Yarkhandi Pulao,' a treasure from the heart of Ladakh cuisine. This flavourful dish combines aromatic spices and tender meat, inviting you to savour the rich heritage with every bite!

By Sanjeev Kapoor07 Dec 2025 07:56 IST

Recipes

Guhiya Ke Patton Ka Salan

Experience the deliciousness of Guhiya ke Patton ka Salan, a delightful dish from North Indian cuisine. This classic recipe features tender colocasia leaves and is sure to impress your taste buds!

By Sanjeev Kapoor06 Dec 2025 07:54 IST

Recipes

Surti Undhiyo

A very special and most-awaited winter delicacy made with the season’s best produce. A wholesome, vegetarian main course dish, is literally the identity of Gujarat.

By Sanjeev Kapoor05 Dec 2025 12:56 IST

Recipes

Kadhi Badi

A traditional Bihari style kadhi, in which deep-fried Bengal gram dumplings are added. Serve this delicious curry with Jeera Rice for a homely meal.

By Sanjeev Kapoor05 Dec 2025 06:50 IST

Recipes

Gajar Ki Kanji

Gajar Kanji is a traditional fermented probiotic drink that is very good for digestion. It is loaded with fiber and all types of good-for-health ingredients, and most importantly it tastes awesome.

By Sanjeev Kapoor03 Dec 2025 08:54 IST

Recipes

Toovar Dana Toast

The tenderness of fresh toovar mixes with spices and becomes a wonderful spread on breads. Fresh toovar is seasonal and available only during the winter months. So make the most of it when you get them.

By Sanjeev Kapoor03 Dec 2025 08:21 IST

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