/sanjeev-kapoor/media/media_files/2025/04/18/lYM5k9nQUdjAnPBk5umB.jpg)
/sanjeev-kapoor/media/media_files/2025/04/17/7KsaEhcMUT65CNeJZaHQ.JPG)
Bafat Fish Fry
Discover the taste of Bafat Fish Fry, which offers a delightful journey to experience seaside flavors.It's a great match when served with both rice and roti!
/sanjeev-kapoor/media/media_files/2025/04/17/KVdoEpO5yjrE4FfxJiiT.jpg)
Moong Dal Puri
Ground moong dal mixed with some spice powders and whole wheat flour to make delicious and spicy puris. Serve them as a tea time snack or pack in lunch boxes if children or adults.
/sanjeev-kapoor/media/media_files/2025/04/16/hpGSHZIV91QfhXXwvlaK.jpg)
Aloo Matra Chaat
A heavier version of ‘ragda pattice’, it has deep-fried potato cubes with spiced and spiked ‘matra’ or ragda, finished with chutneys and chopped onions. Indeed a chaat to remember.
/sanjeev-kapoor/media/media_files/2025/04/15/g59u2eXh7QG1vB9Dcz3r.jpg)
Kozhi Vartha Kari
This Tamilian style chicken is cooked in a gravy that has unique tangy and fiery notes. Pairs best with Malabar Porottas!! This is Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/media_files/2025/04/15/xfCUzhcHHfifopy9FBzH.jpg)
Kolambichi Bhajji
Dive into the coastal charm with every bite of Kolambichi Bhajji! This prawn delight is a symphony of flavours, bringing the taste of the Konkan shores to your plate.
/sanjeev-kapoor/media/media_files/2025/04/11/5lJLrOG8Rm7tHWa25HDg.jpg)
Handvo
Handvo, a savoury cake made from fermented rice flour, lentils and veggies is a favourite Gujarati snack. It is not only wholesome it is very tasty and healthy too.
/sanjeev-kapoor/media/post_banners/fc7b8034a476f27b67b2b785b4bb682d40a218139633ff8f2e3bcc2eed67e2f4.jpg)
Kolhapuri Sukka Mutton
Deliciously spicy this mutton curry is another favourite of the Kolhapuris This recipe has featured on the show Khanakhazana.
/sanjeev-kapoor/media/media_files/2025/04/10/DTfFsFA1H1yag1wp7RqJ.jpg)
/sanjeev-kapoor/media/media_files/2025/04/10/mKIZA8GR05yzRn5lbiUA.jpg)
