Green cardamom powder

Mawa Gujiya

By Sanjeev Kapoor28 Nov 2025 08:31 IST

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Kashmiri Kulcha

Unlike the usual soft kulcha that we eat at restaurant along with some sabzi, this Kashmiri Kulcha topped with sesame seeds is crisp, hard with flaky biscuit like texture and often served at tea-time with Noon chai or pink tea.

By Sanjeev Kapoor27 Nov 2025 11:23 IST

Recipes

Khajur Aur Anjeer Ghari

Surati Ghari, a sweet surprise now made with Khajur & Anjeer. This delightful little healthy mithai is easy to make and an absolute must-try. Moreover the sweetness is natural coming from dates and figs so it is a healthy mithai.

By Sanjeev Kapoor26 Nov 2025 07:30 IST

Recipes

Kaju Badam Puri

Create this mouthwatering 'Kaju Badam Puri' infused with the richness of dry fruits, a perfect treat for every occasion to satisfy all your sweet cravings!

By Sanjeev Kapoor25 Nov 2025 08:16 IST

Recipes

Khajur Akhrot Halwa

Dates and walnuts cooked with corn flour and cooked in ghee to make a delicious halwa that will satiate your sweet teeth.

By Sanjeev Kapoor25 Nov 2025 08:13 IST

Recipes

Badam Anjeer Burfi

Elevate your dessert game with our 'Badam Anjeer Burfi' recipe infused with the nutritional goodness of almonds and figs. Watch, learn, and treat yourself to a taste of homemade luxury!

By Sanjeev Kapoor21 Nov 2025 07:05 IST

Recipes

Motichoor Laddoo

Motichoor laddoos are a part of offering at most festivals. Just follow this recipe and make this huge laddoo. It does a little effort but the end result is well worth it.

By Sanjeev Kapoor19 Nov 2025 12:51 IST

Recipes

Ras Kheer

Celebrate the sweetness of sugarcane with our 'Ras Kheer'! This creamy sweet is infused with rich flavours of sugarcane and aromatic rice, making it the perfect treat to satisfy your sweet cravings anytime.

By Sanjeev Kapoor06 Nov 2025 16:45 IST

Recipes

Haldi Ki Panjiri

This is ideal to provide the heat needed to keep the body warm. This immunity boosting staple of Punjab is made with fresh turmeric, whole wheat flour, ghee and loads of love is something you will not be able to resist.

By Sanjeev Kapoor01 Nov 2025 10:20 IST

Recipes

Purple Yam Porridge

Purple yam or kand as it is popularly known is a winter vegetable that is one of the ingredients used to make the popular Gujarati dish Undhiyo. Here we have used it make porridge that has a beautiful colour and is also very delicious.

By Sanjeev Kapoor01 Nov 2025 10:18 IST

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