Air Fried Coconut Shrimps

All shrimp lovers will be delighted to have this delicious dish. Made with shrimps rolled in seasoned refined flour mixture, dipped in spicy egg mixture, rolled in grated coconut and air fried to perfection. Once eaten never forgotten.

By Sanjeev Kapoor 05 Mar 2026in Recipes Snacks and Starters

New Update

Main ingredients	Shrimps, Refined flour, Dried mixed herbs, Black pepper powder, Garlic powder, Paprika powder, Onion powder, Egg, Milk, Hot sauce, Grated fresh coconut, Panko breadcrumbs, Oil, Sweet chilli sauce
Cuisine	Fusion
Course	Snacks and starters
Prep time	15-20 minutes
Cook time	10-15 minutes
Serve	4
Taste	Savoury
Level of cooking	Easy
Others	Non vegetarian

Ingredients

250 grams peeled and deveined shrimps
¼ cup refined flour (maida)
¼ teaspoon dried mixed herbs
¾ teaspoon salt
¾ teaspoon black pepper powder
1¼ teaspoons garlic powder
1¼ teaspoons paprika powder
1 teaspoon onion powder
1 egg
2 tablespoons milk
1 teaspoon hot sauce
¾ cup grated fresh coconut
⅓ cup panko breadcrumbs
Oil for spraying
Sweet chilli sauce for serving

Method

Take refined flour in a bowl, add dried mixed herbs, salt, black pepper powder, garlic powder, paprika powder and onion powder and mix well.
Break egg in another bowl, add milk and hot sauce and whisk well.
Mix coconut and panko breadcrumbs in a third bowl.
Preheat the air fryer to 190° C for 2-3 minutes.
Roll shrimps in refine flour mixture, dip in egg mixture and roll in coconut mixture.
Spray some oil in air fryer basket and arrange the shrimps in single layer. Fit the basket into the air fryer and air fry for 3-4 minutes.
Bring the basket out, flip, fit the basket into the air fryer and air fry for 3-4 minutes more.
Bring the basket out, transfer the shrimps into a serving bowl and serve hot with sweet chilli sauce

#Shrimps #Refined flour #Dried mixed herbs #Black pepper powder #Garlic Powder #Paprika powder #Onion powder #Egg #Milk #Fresh coconut #Panko breadcrumbs #Oil #Sweet chilli sauce