Radhaballabhi
A puri filled with spicy and flavourful mixture of urad dal. Try this simple yet yummy recipe from Bengal and serve at snack time and watch everyone enjoy.
A puri filled with spicy and flavourful mixture of urad dal. Try this simple yet yummy recipe from Bengal and serve at snack time and watch everyone enjoy.
When it is raining heavily and it is tea-time and hunger pangs start, do try this Bengali version of onion fritters that is as delicious as the popular pyaz ke pakode.
Lamb shanks mixed with Mediterranean spices, placed over a bed of veggies and sauce and slow grilled twice is a unique Turkish preparation that will satiate your palate.
Mushroom stroganoff is a savoury dish that has different mushrooms sautéed and then cooked in a rich, tangy cream sauce. It's a comforting and satisfying meal that's perfect for a cozy night in or a family dinner.
The moisture from the blueberries and the soft muffins with a lovely brown crust are such a delightful treat anytime of the day. These muffins taste best when warm.
A lovely warm herbed butter drizzled over the prawn-stuffed ravioli is a gorgeous Italian dish to savour. This is Sanjeev Kapoor exclusive recipe.
How about a soft and light pizza? This herby focaccia embedded with red and yellow cherry tomatoes along with black and green olives makes for a great dinner option or for party-time snacks.