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Kesari Pulao

A very tasty rice preparation flavored with saffron. This recipe is from FoodFood TV channel

By Sanjeev Kapoor in Recipes Course
New Update
Kesari Pulao
Main Ingredients Saffron (kesar), Rice
Cuisine Indian
Course Rice
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Kesari Pulao

  • 7-8 strands Saffron (kesar)
  • 1 1/2 cups Rice soaked
  • 1 inch piece Ginger
  • 8-10 cloves Garlic
  • 1 tablespoon Coriander seeds
  • 1 1/2 teaspoons Cumin seeds
  • 10-12 Black peppercorns
  • 2 Fresh red chillies
  • 2 tablespoons Oil
  • 1 Bay leaf
  • 4-5 Green cardamom
  • 2 Black cardamom
  • 1 Star anise
  • 1 inch piece Cinnamon
  • 1 Pomfret fillets
  • 15 Prawns (medium) shelled
  • 3/4 cup Yogurt whisked
  • to taste Salt
  • 1/4 teaspoon Turmeric powder
  • 1 Lemon

Nutrition Info

Calories 1824
Carbohydrates 248.6
Protein 102.7
Fat 46.4
Other Fiber Iron- 23.7mg
#Prawns (medium) #Rice #Bay leaf #Coriander seeds #Star anise #Fresh red chillies #Pomfret fillets #Salt #Green cardamom #Saffron (kesar) #Lemon #Oil #Black peppercorns #Cumin seeds #Cinnamon #Turmeric powder #Ginger #Black cardamom #Garlic
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