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Green Garlic Tawa Pulao
Tawa Pulao with fresh green garlic and pav bhaji masala to spice up the vibrant green preparation. Don’t forget to add the dollop of butter.
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Green Garlic Crusted Fish
Discover our ultimate 'Green Garlic Crusted Fish', packed with the perfect blend of flavours, making it an ideal starter sensation! Since green garlic is available during winter months, make the most of it when it is available.
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Wild Mushrooms And Almond Pot Rice
This delightful recipe brings together the rich nutty flavour of almonds with the earthy goodness of wild mushrooms, creating a symphony of flavours that will leave you craving for more!
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Blue Dimsums
Blue pea flower dimsum stuffed with delicious prawn mixture and steamed to perfection. Prawn dim sum is often served as a small, bite-sized piece and is a popular dish in Chinese dim sum restaurants.
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Chicken Mandi
A popular authentic Yemeni slow cooked dish of rice and chicken with a delicious smoky flavour. It is a super fantastic treat for dinner! This is Sanjeev Kapoor exclusive recipe.
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Stir Fried Chicken Noodles
Rice vermicelli tossed in Oriental sauces, mushrooms, broccoli and succulent chicken makes for a delicious main course that you can rustle up in a jiffy and enjoy watching your favourite TV series.
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Ayam Rica Rica (Indonesian Chicken Curry)
Ayam rica-rica is a popular Indonesian dish known for its fiery and spicy flavours. This dish is often served with steamed rice, which helps to temper down the heat while allowing the vibrant flavours to shine.
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