How to make Farsan Chaat - SK Khazana -
Chatpata Farsan Chaat makes the perfect evening snack for you- Loads of farsaan, veggies, spices and more. Try it out!
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Aloo Salli, Aloo bhujiya
Cuisine : Indian, Fusion
Course : Snacks and Starters
You can also find more Snacks and Starters recipes like Uppu Seedai Moong Mauth Chaat Spicy Sprouts Sandwich American Sev Puri
Farsan Chaat - SK Khazana Recipe Card
You can’t eat breakfast at night or dinner in the afternoon – but snacks? that you can eat anytime of the day! Along with tea, after school or at a birthday party – snacks are every foodie’s ultimate favourite. Healthy snacking is the best way to satisfy your munchies without the worry of to many added calories.
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet & Sour
Ingredients for Farsan Chaat - SK Khazana Recipe
Aloo Salli 1/4 cup
Aloo bhujiya 1/4 cup
Farali Chiwda 1/4 cup
Gathiya 1/4 cup
Ralami sev 1/4 cup
Masala moongphali (peanuts) 1/4 cup
Masala chana 1/4 cup
Onion finely chopped 1 medium
Tomato finely chopped 1 medium
Raw mango finely chopped 2 tablespoons
Roasted cumin powder 1/2 teaspoon
Green chillies chopped 1-2
Chaat masala 1/2 teaspoon
Fresh coriander leaves 1 1/2 tablespoons
Dried mango powder 1/2 teaspoon
Red chilli powder 1/2 teaspoon
Salt to taste
Lemon 1/2
Method
Step 1
Take aloo salli in a large bowl, add aloo bhujia, mixed farsan, gathiya, ratlami sev, masala peanuts, masala chana,onion, tomato, raw mango, roasted cumin powder, green chillies, chaat masala, coriander leaves and dried mango powder, Chilli Powder, salt and juice of lemon and mix well.
Step 2
Transfer into paper cones and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
