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Aloo Muri
Try our crispy and chatpata 'Aloo Muri,' a delightful street-side snack that captures the true essence of Meghalaya. This is Sanjeev Kapoor exclusive recipe.
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Hangam Thongba
Hangam Thongba is a delectable Manipuri dish that tantalizes the taste buds with its rich flavours and aromatic spices. It brings the authentic flavour to your dining table!!
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Shapale
Shapale is a crescent shaped Tibetan snack traditionally made by stuffing a variety of seasoned minced meats into bread and deep fried until golden. Eaten all-year-round, this yummy dish literally means meat (Sha) and bread (pale) in Tibetan.
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Guava Raisin Salsa
Salsa is spicy sauce usually made with chopped tomatoes, onions and peppers that is commonly served with Mexican food. Here we have added guava which adds its unique flavour. also : a similar sauce made with a main ingredient ...
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Bajra Risotto
Harvesting the wholesome goodness of the season with a comforting twist – Bajra Risotto, where tradition meets innovation in a grainy symphony of flavours.
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Masala Bajra Roti
Taste and power packed together into a nutrient-rich Masala Bajra Roti! This gluten free option is easy to make and is usually served with white butter for a delicious square meal. You can also serve with jaggery and generous drizzle of ghee.
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Garlic Sweet Potato Soup
Get ready to tantalize your taste buds with our 'Garlic Sweet Potato Soup'. This silky-smooth delight is so delicious, you won't be able to resist coming back for more!
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