How to make Gajar ki Pachadi

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Carrots (गाजर), Split skinless green gram (dhuli moong dal)

Cuisine : Kerala

Course : Pickles, Jams and Chutneys

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Gajar ki Pachadi

Gajar ki Pachadi Recipe Card

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Hindi: gajar
If there is one vegetable that is truly a nutritional hero then it is bound to be the carrot. A goldmine of nutrients, this is the reason they can be even termed as worth the other ‘karat’ (as in gold)! Ranging in colours from orange, black, pink to red, yellow and white, this delicious vegetable is within the reach of rich and poor alike and is rightly called the universal root. The best role that this winter vegetable can play – chomp on one as it is an excellent snack!

Prep Time : 51-60 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Gajar ki Pachadi Recipe

  • Carrots grated 2 medium

  • Split skinless green gram (dhuli moong dal) soaked 2 tablespoons

  • Turmeric powder 1/2 teaspoon

  • Red chilli powder 1/2 teaspoon

  • Salt to taste

  • Green chillies chopped 2

  • Lemon juice 1 teaspoon

  • Fresh coconut scraped 1 tablespoon

  • Fresh coriander leaves chopped ¼ cup + for garnishing

  • Ghee 2 teaspoons

  • Mustard seeds 1/2 teaspoon

  • Asafoetida a pinch

Method

Step 1

Combine carrots, green gram, turmeric powder, chilli powder, salt, green chillies, lemon juice, coconut and coriander leaves in a bowl. Mix well.

Step 2

Heat ghee in a non-stick pan. Add mustard seeds and when the seeds splutter, add asafoetida and add to the carrot mixture.

Step 3

Mix well and serve immediately garnished with coriander leaves.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.