Paneer Capsicum Cottage cheese and capsicum subzi. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Apr 2015 in Recipes Course New Update Main Ingredients Paneer, Green Capsicum Cuisine Indian Course Main Course Vegetarian Prep Time 21-25 minutes Cook time 26-30 minutes Serve 4 Taste Spicy Level of Cooking Moderate Others Veg Advertisment Ingredients list for Paneer Capsicum 200 grams Paneer cut into triangles 2 medium Green Capsicum cut into triangles 1 tablespoon Oil 1 inch piece Ginger finely chopped 10-12 cloves Garlic chopped 1 teaspoon Coriander seeds crushed 1 teaspoon Red chilli flakes 2 Green chillies finely chopped 2 medium Tomatoes finely chopped 1 teaspoon Dried fenugreek leaves (kasoori methi) crushed to taste Salt 1 teaspoon Lemon juice 2 tablespoons Fresh coriander leaves chopped Method Advertisment Nutrition Info Calories 748 Carbohydrates 15.3 Protein 40.7 Fat 58.2 #Coriander seeds #Dried fenugreek leaves (kasoori methi) #Fresh coriander leaves #Garlic #Ginger #Green chillies #Lemon juice #Oil #Red chilli flakes #Salt #Tomatoes Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article