Classic Mumbai style street food – spicy mashed mixed vegetables served with pav .
One of Mumbai’s most popular street food pav bhaji is a delectable mashed mixed vegetable curry served with pan fried pav bread. The consistency of the bhaji is totally your choice - can leave the veggies roughly mashed and serve it as a khada pav bhaji or mash them totally like the original recipe. You could also grate some cheese over the bhaji, but do not forget to top it up with a generous dollop of butter before serving.
Prep Time : 16-20 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Tangy
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.