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Aloo Muri
Try our crispy and chatpata 'Aloo Muri,' a delightful street-side snack that captures the true essence of Meghalaya. This is Sanjeev Kapoor exclusive recipe.
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Berry Pulao
Indulge in a burst of flavours with every bite - the sweetness of cranberries perfectly complementing the crunch of cashewnuts, all harmoniously mingling with fragrant rice and aromatic spices.
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Paneer Kishmish Tikki
Indulge in the perfect blend of flavours and textures as paneer meets the natural sweetness of Raisins in this delightful tikki recipe. Chef Kapoor's expertise shines through as he brings together traditional ingredients with a modern twist.
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Vada Pav Sliders
A fun twist on the traditional Vada Pav. Try this fusion vada pav recipe - spicy and full of flavour! You are sure to win the hearts of your family with this delicious snack, a perfect partner to cups of hot tea.
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Singhada Parantha With Raita
When fasting, especially for Navratri, this recipe always features on the menu on most days. The reasons being, it’s filling and one feels full longer. Soothing raita perfectly complements the parantha.
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Hash Brown Eggs
A runny egg sits beautifully in the centre of a potato pancake and is served with chives, mustard paste and tomato ketchup. Perfect way to perk up one’s mornings!
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Chicken Zurbian Rice
Have a taste blast with Zurbian Rice, which brings on a flavour explosion! This tasty fusion of aromatic basmati rice and tender chicken, combined with a blend of spices, creates a perfect balance.
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