Moong Cha Salad

A cooling yogurt and moong sprout salad with a spicy kick from green chilies and chaat masala, garnished with fresh coriander. This is Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 27 Jul 2016 in Recipes Veg

New Update

Main Ingredients	Moong sprouts, Yogurt
Cuisine	Indian
Course	Salads
Prep Time	16-20 minutes
Cook time	6-10 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Veg

Ingredients

2 cups moong sprouts, boiled
1 cup yogurt
1 tablespoons red chilli powder
1/2 teaspoon chaat masala
1/4 teaspoon cumin powder
1/4 teaspoon coriander powder
2-3 green chillies, chopped
1 onion ,chopped
Salt to taste
Fresh coriander leaves for garnish

Method

In a bowl whisk together yogurt, red chilli powder, chaat masala, cumin powder, corainder powder and mix well.
Add green chillies, onions, salt and sprouts and mix well.
Serve cold sprinkled with chopped coriander.

#Chaat masala #Red chilli powder #Moong sprouts #Fresh coriander leaves #Green chilli #Salt #Coriander powder #Cumin powder #Yogurt