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Celebrating World Protein Day 2025 with the Goodness of 'Moong'
Celebrate World Protein Day 2025 with 'Moong', the ultimate plant-based protein. Discover its nutritional benefits, versatility, and how it fits into a budget-friendly diet.
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How to Use Moong (Whole, Split with Skin, and Split Skinless) for Maximum Benefits
Discover how to use whole moong, split moong with skin, and split skinless moong in simple, nutritious recipes for maximum health benefits and flavor.
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Unlock the Power of ‘Moong’ as the Ingredient of the Year
Moong, the Ingredient of the Year, is a nutritious and affordable superfood. This versatile ingredient is packed with protein, fiber, and vitamins, making it the ideal addition to every meal and any diet.
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Corn And Sprouts Sandwich
Sandwiches are popularly served as a breakfast snack in most homes. And when corn, cheese and sprouts come together between the bread slices they make delectable sandwiches. Served with ketchup and potato chips, makes them all the more enjoyable.
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Dahi Puri
One of the popular Mumbai street foods, dahi puri can be assembled in minutes and consumed in seconds. Crisp puris filled with spiced stuffing of potato and sprouted moong, drizzled with sweetened dahi and colourful chutneys is a treat to behold. Make these yummy street style Dahi Puri at home following this simple recipe.
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Pani Puri
Pani puri is a popular Indian street food snack, crispy puri shells filled with spicy, tangy flavored water (pani), along with a mixture of mashed potatoes, chickpeas, onions, and a tamarind chutney. This is a Sanjeev Kapoor exclusive recipe.
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Chaat
Mother-daughter duo, Mrs. Alyona Kapoor and her mother, share two mouthwatering chaat recipes that are sure to tantalize your taste buds! This is a Sanjeev Kapoor exclusive recipe.
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