Vinegar

Peri Peri Tiger Prawns - SK Khazana

By Sanjeev Kapoor29 May 2019 05:26 IST

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Recipes

Vietnamese Summer Rolls

A summer refresher, filled with colourful vegetables. This recipe is from FoodFood TV channel

By Sanjeev Kapoor15 Mar 2019 02:06 IST

Recipes

Veg Manchurian Fried Rice

A delicious Chinese cuisine - Manchurian balls with fried rice. This recipe is from FoodFood TV channel

By Sanjeev Kapoor15 Mar 2019 02:02 IST

Recipes

Sweet and Sour Prawns

Prawns made absolutely delicious cooked with tomato ketchup and vinegar. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor14 Mar 2019 06:10 IST

Recipes

Say Chinese and what to mind is Manchurian be it chicken or vegetable.Learn how to make Chicken Manchurian as its is one of the popular Indo chinese recipes made with Chicken and yummy sauces. Try this heavenly delight. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019 05:30 IST

Recipes

Chicken Frankie

Spicy chicken mixture stuffed between roti.

By Sanjeev Kapoor08 Mar 2019 04:55 IST

Recipes

Chicken Burnt Garlic Rice

A chicken delicacy – the flavour of burnt garlic certainly is predominant and extremely tasty.Garlic Chicken Fried Rice Recipe is a simple stir fried rice tossed with chicken and asian sauces with a predominant flavour of garlic This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019 02:00 IST

Recipes

Fish Curry

This fish curry is bursting with flavour and goes well with red rice. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019 01:10 IST

Recipes

Goan Keema

Mutton keema cooked in Goan style.This ground-meat curry is often made with lamb, we've found that the distinctive combination of spices tastes amazing with mutton. Serve this delicious keema with warm naan. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019 00:58 IST

Recipes

Karavalli Mutton Curry

Mutton curry bursting with flavour from the Maharashtra - Karnatak border.- Karavalli Mutton Curry, a tomato and coconut milk based preparation. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor08 Mar 2019 00:54 IST

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