Ginger Tomato Fried Rice

Ingredients list for Ginger Tomato Fried Rice

• 6-10 Ginger thin slices
• 3 cups Cooked rice
• 2 tablespoons Tomato ketchup
• 1 tablespoon Olive oil
• 2-3 Dried red chillies broken
• to taste Salt
• 1 teaspoon Soy sauce
• 1 1/2 tablespoons Vinegar
• 1 tablespoon Red chilli paste

Method

1. Heat olive oil in a wok, add dried red chillies, ginger slices and sauté till fragrant. Add rice and saute on a medium heat.
2. Add soy sauce, vinegar, salt, red chilli paste and tomato ketchup and mix well. Serve hot.