Papaya Halwa
Papaya cooked in ghee with sugar, almond powder and khoya to make a delicious halwa. This is a Sanjeev Kapoor exclusive recipe.
Papaya cooked in ghee with sugar, almond powder and khoya to make a delicious halwa. This is a Sanjeev Kapoor exclusive recipe.
Cupcakes made with tea decoction along with other ingredients. This is a Sanjeev Kapoor exclusive recipe.
Roasting the coconut gives these laddoos a fantastic nutty flavour. This is a Sanjeev Kapoor exclusive recipe.
These paranthe are stuffed with a flavourful soya galouti mixture. This is a Sanjeev Kapoor exclusive recipe.
A favourite sweet of the Bengalis, they generally make it during some festival. This is a Sanjeev Kapoor exclusive recipe.
Papaya puree gives these besan barfis a lovely colour, flavour and plenty of nutrients too. This is a Sanjeev Kapoor exclusive recipe.
A Sindhi specialty – a simple sweet which is so very comforting. This is a Sanjeev Kapoor exclusive recipe.