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Pachak Goli
Pachak means digestive. As the name suggests pachak goli aids in digestion. Made with ingredients that are all known for their digestive power that add a unique flavour that is very soothing.
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Tandoori Chicken
Special guests deserve special dishes, like this all-time favourite, Tandoori Chicken. Just the mention of it and, one envisions a juicy, charred-at-the-edges leg piece served with onion rings, lemon slices and mint chutney.
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Anardana Churan
Churan is served especially after a heavy meal. It is made of powdered herbs and spices that aid in digestion. This churan is sweet and sour and has a wonderful flavour.
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Mooli Pyaz Ki Chutney
This Mooli chutney even uses the greens of the raddish to make a tangy relish that goes so well with spicy curries and rich flavours. Enjoy!
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Coconut Lemonade
Feeling tipsy after partying hard and downing a few drinks? This refreshing Coconut Lemonade is the perfect antidote to hangover. This is Sanjeev Kapoor exclusive recipe.
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Avocado Bhel
Give a Mexican touch to your favourite bhel, while also making snacking quick and light with cereal puffs and avocado. Tuck in papdis and there you go, an interesting variant to bhel.
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Namakpara 3 Ways
No way you can miss your favourite dishes or flavours in the festive season. We are talking about pav bhaji, refreshing mint and sambhar here. Namakparas infused with these three spice mixes are just too delicious to resist.
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