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Coconut Cream Spinach
| Main Ingredients | Coconut cream, Spinach | 
| Cuisine | Fusion | 
| Course | Main Course Vegetarian | 
| Prep Time | 6-10 minutes | 
| Cook time | 11-15 minutes | 
| Serve | 4 | 
| Taste | Spicy | 
| Level of Cooking | Easy | 
| Others | Veg | 
Ingredients
- ¼ cup coconut cream
- ½ medium bunch spinach, blanched
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 tablespoon chopped garlic
- 1 medium onion, sliced
- ½ teaspoon sugar
- Salt to taste
- Crushed black peppercorns to taste
- 1 teaspoon paprika
- ½ teaspoon nutmeg powder
- 1 tablespoon grated cheddar cheese
- 1 tablespoon grated parmesan cheese + for garnishing
- Almond slivers for garnishing
Nutrition Info
| Calories | 510 | 
| Carbohydrates | 8.6 | 
| Protein | 18.4 | 
| Fat | 44.5 | 
| Other Fiber | Niacin- 1.1mg | 
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