Recipes Semolina And Almond Phirni This delightful Semolina and Almond Phirni is the perfect dessert to elevate any festive celebration or add warmth to a cozy evening. Simple, flavourful, and comforting—because little joys make every day brighter! By Sanjeev Kapoor 04 Dec 2024
Recipes Cape Gooseberry Jam This flavourful jam made with cape gooseberries is as tasty as its beautiful golden colour. Can be spread on toasts or even with pancakes. This is Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Dec 2024
Recipes Kesar Chandan Syrup Perfect cooling drink for this summer! Make this saffron-sandalwood infused syrup and turn it into a delicious and chilled drink/sharbat! This is Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 03 Dec 2024
Recipes Basbousa You take semolina, desiccated coconut, sugar syrup, yogurt and rose water and make, what… A semolina cake that is called Basbousa, which is a popular Middle Eastern sweet that is absolutely out of this world. By Sanjeev Kapoor 27 Nov 2024
Recipes Apple Burfi This burfi made with crunchy apples, nutty coconut and almond powder is great as a fast dish, a treat, a post-meal dessert … Wow!! So many reasons to have this anytime yummy treat. By Sanjeev Kapoor 26 Nov 2024
Recipes Aloo Muthia A less guilty way of enjoying muthia that is fortified with flours and oil is used only to temper it with a few spices. What makes it even more enjoyable is, aloo or potatoes. Once tasted, you will not want to stop eating. By Sanjeev Kapoor 26 Nov 2024
Recipes Basanti Pulao The bright yellow sweet Bengali pulav made in ghee is a festive delight. This fragrant rice dish loaded with raisins and cashews is also known as Mishti or Mithe pulao. By Sanjeev Kapoor 23 Nov 2024
Recipes Masala Soda You must have had masala soda on the streets to get refreshed during summer. And now you can make it at home following this recipe. You can make it in a jiffy using absolutely basic ingredients. By Sanjeev Kapoor 22 Nov 2024
Recipes Nevri Known by different names in different states of India, nevri or karanji or gujiya is a half-moon shaped deep-fried sweet that is enjoyed at different festivals like holi in the north and karanji in the west. By Sanjeev Kapoor 18 Nov 2024