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Vrat Ki Kadhi

A thick kadhi prepared for fasting This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Veg
New Update
Vrat Ki Kadhi
Main Ingredients Yogurt, Water Chestnut Flour
Cuisine Indian
Course Dals and Kadhis
Prep Time 6-10 minutes
Cook time 6-10 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Vrat Ki Kadhi

  • 1 3/4 cups Yogurt
  • 2 tablespoons Water Chestnut Flour
  • 1/4 teaspoon Rock salt (sendha namak)
  • 1 teaspoon Red chilli powder
  • 1/4 teaspoon Cinnamon powder
  • 2 tablespoons Pure ghee
  • 1 teaspoon Cumin seeds
  • 3-4 Dried red chillies broken
  • 10-12 Curry leaves
  • 1/2 teaspoon Sugar
  • to taste Salt
  • 1 tablespoon Fresh coriander leaves chopped

Method

Nutrition Info

Calories 572
Carbohydrates 23.5
Protein 14.7
Fat 46.8
Other Fiber Potassium- 569mg
#Red chilli powder #Dried red chillies #Pure ghee #Fresh coriander leaves #Rock salt (sendha namak) #Salt #Curry leaves #Cumin seeds #Sugar #Yogurt #Cinnamon powder
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