Sesame Corn Toast

Spiced corn and potato mixture applied on one side of bread roundels, sprinkled generously with sesame seeds and deep fried. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor 03 May 2016 in Recipes Veg

New Update

Main Ingredients	Bread Slices, Sesame Seeds
Cuisine	Chinese
Course	Snacks and Starters
Prep Time	31-40 minutes
Cook time	11-15 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Veg

Ingredients list for Sesame Corn Toast

8 slices Bread Slices
1/2 cup Sesame Seeds toasted
1 cup Corn kernels boiled
3 medium Potatoes boiled and grated
4-6 cloves Garlic crushed
1 inch piece Ginger crushed
1 medium Onion finely chopped
1 medium Green capsicum deseeded , finely chopped
1/4 small Fresh coriander leaves finely chopped bunch
1/2 tablespoon Soy sauce
to taste Salt
2-3 Green chillies deseeded & chopped
1/2 teaspoon White pepper powder
1/2 cup Cornflour/ corn starch
to deep fry Oil

Method

Nutrition Info

Calories	1840
Carbohydrates	252.9
Protein	45.2
Fat	72.3
Other Fiber	Fiber- 31.4gm

#Onion #Ginger #Cornflour/ corn starch #Green chillies #Corn kernels #Potatoes #Fresh coriander leaves #Oil #Soy sauce #Salt #Garlic #Green capsicum #White pepper powder