Potato Manchurian Balls Deep fried potato cubes coated with Manchurian sauce and served. Vegetable Manchurian is a popular Indo- Chinese recipe which serves as a great side dish for fried rice too. This recipe is from FoodFood TV channel By Sanjeev Kapoor 07 Mar 2019 in Recipes Course New Update Main Ingredients Potatoes, Refined flour (maida) Cuisine Indo-Chinese Course Main Course Vegetarian Prep Time 11-15 minutes Cook time 26-30 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Potato Manchurian Balls 3-4 medium Potatoes parboiled, cut into cubes 4 tablespoons Refined flour (maida) 4 tablespoons Cornflour/ corn starch 2 tablespoons Ginger-garlic paste 2 tablespoons Dark soy sauce to taste Salt 2 teaspoons Red chilli sauce 2 tbsps + for deep frying Oil 3 Spring onions with greens 2 teaspoons Ginger chopped 2 teaspoons Garlic chopped 2 Green chillies 2 tablespoons Tomato ketchup 2 teaspoons Vinegar Method Put potatoes in a bowl. Add refined flour, 2 tbsps cornflour, ginger-garlic paste, 1 tbsp dark soy sauce, salt and red chilli sauce. Add a little water and mix well so that all the potato cubes are well coated. Heat sufficient oil in a kadai and deep fry the potato cubes till crisp. Heat 2 tbsps oil in a non-stick wok. Halve spring onion bulbs, chop them and add to the wok and sauté on high heat. Add ginger and garlic and sauté. Chop green chillies finely. Add 1 tbsp dark soy sauce and tomato ketchup to the wok and mix. Add 1 cup water and chopped green chillies and mix. Mix 1 tablspoon cornflour in 3-4 tablspoons of water and add it to the wok, mix and cook till sauce thickens. Add vinegar and mix. Transfer half the sauce into a bowl. Drain potatoes and add to the sauce remaining in the wok and mix well. Chop spring onion greens. Transfer the potato mixture into a serving dish, garnish with spring onion greens and serve hot with the bowl of sauce. Nutrition Info Calories 1041 Carbohydrates 168.7 Protein 18.4 Fat 32.8 Other Fiber Fiber- 18gm #Cornflour/ corn starch #Dark soy sauce #Garlic #Ginger #Ginger-garlic paste #Green chillies #Oil #Potatoes #Red chilli sauce #Refined flour (maida) #Salt #Spring onions with greens #Tomato ketchup #Vinegar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article