Green Chilli Chicken

Ingredients list for Green Chilli Chicken

• 800 grams Chicken 1 1/2 inch pieces
• 1 cup Green chillies
• 3 Green chillies
• 2 medium Onions
• 1 1/2 inches Ginger
• 10 cloves Garlic
• 1/2 cup Fresh coriander leaves
• to taste Salt
• 3 tablespoons Oil
• 3/4 teaspoon Cumin seeds
• 1/4 teaspoon Turmeric powder
• 2 teaspoons Coriander powder
• 1 teaspoon Roasted cumin powder
• 1 teaspoon Garam masala powder

Method

1. Add salt and turmeric powder and mix well. Sauté for 2 minutes on high heat. Add marinated chicken and mix well.
2. Add coriander powder, roasted cumin powder and garam masala powder and mix well.
3. Cook on high heat for a minute. Then cover and cook on high heat for 3-4 minutes.
4. Reduce heat and cook for about 15-20 minutes, adding water if required. Serve hot.
5. Add salt and turmeric powder and mix well. Sauté for 2 minutes on high heat. Add marinated chicken and mix well.
6. Add coriander powder, roasted cumin powder and garam masala powder and mix well.
7. Cook on high heat for a minute. Then cover and cook on high heat for 3-4 minutes.
8. Reduce heat and cook for about 15-20 minutes, adding water if required. Serve hot.

Nutrition Info