/sanjeev-kapoor/media/post_banners/b189a19c04153b8d3b84b2562827f075ab9b3b7ec31d8ae3e3612dd561a86904.jpg)
/sanjeev-kapoor/media/post_banners/fbf3e11e73808c27babc5c6c1422038d7ce3e4e20277eb493423c47d322a00bc.jpg)
Palak Paneer Parantha
Try your regular palak paneer in a different form! The combination of palak, paneer and spices make great paranthas. It’s definitely worth a try. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/media_files/hbbRm5vR3Qi8kgMMmF9V.JPG)
Paneer Lasooni Methi
Cottage cheese cooked in a garlic flavoured creamy gravy with fresh fenugreek leaves – this dish is definitely worth a try This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/8c2afc82f7a1c36aa89170750eeac6797497872a1ac5ac0f56e7fd325da3980f.jpg)
Pista Barfi
Barfi or burfi is a dense milk based sweet confectionery. The name is a derivative of the Persian word barf, which means snow. Try out this pista snowy delight. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/6e514d80c52e0fee8d9b7e398545ab19302fcd07b887570dc33a70482e856048.jpg)
Salted Caramel Pannacotta
The delicious pannacotta is poured over salted caramel sauce. Are you looking for something indulgent? Go ahead give it try. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/51980e3dc54215db31d98f555d0a8336b8068b02f8b3b0c8db25d3020a4fbdc0.jpg)
Sour Dough Open Sandwich
Interesting sourdough bread sandwich topped with bocconcini, tomatoes and basil and baked to perfection This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/770dd4a593c604f5f328c31b7ee46a7f71d7ec7de4e93cb68aa06cf6c6cc2ff5.jpg)
Soya Paneer Tikki Sandwich
Crisp Soya tikki sandwich is a real surprise for smackers who are always searching for something new. It is healthy and full of protein. Enjoy it as a tea time snack. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/947b57433f51e770503b195092eafc3df34011d92d4e8d20706e89fe04b070e0.jpg)
Spicy Ganthia
A dry snack enjoyed with a cup of hot tea. It is made in many households during the festival. A popular Gujarati snack made by frying besan strips in piping hot oil. It tastes best when paired up with dried chilli or pickle This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/8d261a15e9159fdc2a5bfc15a8a88c235e7392e63f1273ae60ee22c84c70f71f.jpg)
/sanjeev-kapoor/media/post_banners/10e99ec41da30457f2a704c0aa39a0fbeb89b7c5a815d0283307a04e71c73bcf.jpg)
