Rajgira Parantha
Rajgira flour and whole wheat flour mixed with some simple masalas to make tasty paranthe This is a Sanjeev Kapoor exclusive recipe.
Rajgira flour and whole wheat flour mixed with some simple masalas to make tasty paranthe This is a Sanjeev Kapoor exclusive recipe.
Lemon grass stalk lends its unique flavour to this chicken curry elevating it to a delicious level This is a Sanjeev Kapoor exclusive recipe.
This cheesecake can be made in two versions – one an instant cheesecake and the other as the traditional cheesecake This is a Sanjeev Kapoor exclusive recipe.
This Tropical Delight typically features a blend of tropical fruits like mango and coconut which creates refreshing flavors, creating a vibrant and flavorful experience.
Wheat Grass Punch is a vibrant, health-focused drink that combines the nutritious benefits of wheatgrass with refreshing and flavorful ingredients.
A popular Tibetan-inspired snack where tender and juicy chicken fillings are wrapped in a thin dough wrapper, steamed to perfection, and served with a dipping sauce. This is a Sanjeev Kapoor exclusive recipe.
A refreshing and spicy street food snack made with green chickpeas, onions, and tangy chutneys. This is a Sanjeev Kapoor exclusive recipe.