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| Main Ingredients | White wine, Orange |
| Cuisine | Spanish |
| Course | Beverages |
| Prep Time | 5-10 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Sweet & Sour |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients
- 1 cup white wine
- 1 medium orange
- 1 medium red apple
- 2 medium peaches
- 1 cup apple juice
- 1 cup peach juice
- 1/4 cup pineapple, chopped
- 1/4 cup lychees, peeled and roughly chopped
- 1/4 cup pomegranate pearls
- 2 tablespoons Lemon juice
Method
- Cut orange into thin roundels and keep on a plate. Roughly chop apple and peaches and keep on the same plate.
- Take white wine in a large bowl. Add apple juice, peach juice, pineapples, lychees, pomegranate pearls, apple, peaches, some of the orange roundels and ice cubes and mix well. Add lemon juice and mix well.
- Ladle into serving glasses, decorate the rim of each glass with a orang roundel and serve chilled.
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