How to make Sour Cream -
Super easy to make at home with just a few basic ingredients, sour cream adds to any dish a mildly tangy flavour and a luscious, unique texture
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Fresh cream (ताज़ी क्रीम ), Lemon juice (नींबु का रस)
Cuisine : Fusion
Course : Dips
You can also find more Dips recipes like Baba Ganoush Vegan Mayo - SK Khazana Hummus Green Tomato Salsa
Sour Cream Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve :
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Sour Cream Recipe
Fresh cream , chilled 1 1/2 cups
Lemon juice 1 tablespoon
Salt to taste
Method
Step 1
Take fresh cream in a bowl, add lemon juice, salt and whisk till smooth and thick.
Step 2
Transfer into a serving bowl and serve with snacks and starters.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
