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Gulab Jamun - SK Khazana
No festival is complete without plates full of luscious gulab jamuns This is a Sanjeev Kapoor exclusive recipe.
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Badam Doodh
Badam Doodh blends creamy milk with ground almonds, saffron, and cardamom, offering a rich, nutritious drink with aromatic warmth and flavor.
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Double ka Meetha - SK Khazana
A traditional Hyderabadi meetha – it is just too tasty This is a Sanjeev Kapoor exclusive recipe.
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Methi Chaman
Cottage cheese cooked with fresh fenugreek and spinach is absolutely delicious. Serve this any bread of your choice. This is a Sanjeev Kapoor exclusive recipe.
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Mutton Kadhi - SK Khazana
Kadhi gets a non-vegetarian avatar with boneless mutton This is a Sanjeev Kapoor exclusive recipe.
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Mango Fudge SK Khazana
The kids will simply love this fudge with mango flavour This is a Sanjeev Kapoor exclusive recipe.
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