How to make Bread rolls -

Spicy potato mixture rolled in bread slices and deep fried

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Medium potatoes, White bread slices (सफेद ब्रेड)

Cuisine : Indian, Fusion

Course : Snacks and Starters

Bread rolls

Bread rolls Recipe Card


You can’t eat breakfast at night or dinner in the afternoon – but snacks? that you can eat anytime of the day! Along with tea, after school or at a birthday party – snacks are every foodie’s ultimate favourite. Healthy snacking is the best way to satisfy your munchies without the worry of to many added calories.

Prep Time : 21-25 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Bread rolls Recipe

  • Medium potatoes boiled, peeled and grated 2-3

  • White bread slices 8

  • Turmeric powder 1/4 teaspoon

  • Red chilli powder 1 teaspoon

  • Salt to taste

  • Dried mango powder 1 teaspoon

  • Green chillies finely chopped 1-2

  • Ginger-garlic paste 1 teaspoon

  • Fresh coriander leaves finely chopped 1 tablespoon

  • Black peppercorns crushed to taste

  • Large onion finely chopped 1

  • Oil to deep fry


Step 1

Mix together potatoes, turmeric powder, chilli powder, salt, dried mango powder, green chillies, ginger-garlic paste, coriander leaves, crushed peppercorns and onion in a bowl.

Step 2

Mix salt in some water, soak bread slices in it and squeeze well.

Step 3

Put a portion of potato mixture in the center, bring the ends together, press to seal and shape into oval bread rolls.

Step 4

Heat sufficient oil in a kadai. Deep-fry bread rolls till golden brown. Drain on absorbent paper.

Step 5

Serve hot with tomato ketchup.

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.