Thandai Phirni
Holi without thandai is no fun – but when it is served differently, the fun is doubled This is a Sanjeev Kapoor exclusive recipe.
Holi without thandai is no fun – but when it is served differently, the fun is doubled This is a Sanjeev Kapoor exclusive recipe.
The urad dal wadis add a special flavour and spiciness to this wonderful pulao This is a Sanjeev Kapoor exclusive recipe.
The daily dal made exciting with fresh mustard greens This is a Sanjeev Kapoor exclusive recipe.
Cooked in a jiffy this prawn and potato dish can be made when you have unexpected guests drop in for lunch This is a Sanjeev Kapoor exclusive recipe.
A classic Indian combination, fluffy puris paired with a flavorful aloo curry creates a satisfying and comforting meal to start your day. This is a Sanjeev Kapoor exclusive recipe.
Fresh fig chutney that makes a wonderful side dish and goes well with papads or any fritters.
The mild flavour of apple adds to the taste of this sheera This is a Sanjeev Kapoor exclusive recipe.