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Beetroot And Mustard Pulao
Delicious pulao made of beetroot and mustard paste. This recipe is from FoodFood TV channel
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Barley Mushroom Khichda
This khichda is ideal for the vegetarians and what’s more it is healthy too. This is a Sanjeev Kapoor exclusive recipe.
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Banjara Gosht
Cooked with simple masalas, but the mutton curry is simply delicious.Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat curry. Go ahead give it a try. This recipe is from FoodFood TV channel
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Banana Wafers
Crispy, golden wafers made by slicing raw bananas straight into hot coconut oil, lightly salted for a perfect savoury crunch. A classic South Indian snack to enjoy fresh or store for later. This recipe has featured on the show Khanakhazana.
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Aloo Bhujiya
Crispy, spiced potato and gram flour strands deep-fried to perfection and dusted with chaat masala and mint—an irresistible snack to munch on or store. This is a Sanjeev Kapoor exclusive recipe.
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Balti Pear Chicken
Chicken with pear flavour -marinated in yogurt, pear puree and other spices and cooked in a balti. This recipe has featured on the show Khanakhazana.
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Baked Chole Kulche
Baked kulche topped with chole and mozzarella cheese and baked again till cheese melts This is a Sanjeev Kapoor exclusive recipe.
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