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Eggless Vanilla Cake - SK Khazana
Soft, spongy with the wonderful flavour of vanilla essence, this cake is a delight This is a Sanjeev Kapoor exclusive recipe.
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Egg Boat
Egg in the Hole is a creative breakfast dish featuring toasted bread with a perfectly cooked egg in the center, served with cream cheese and cherry tomatoes. This is a Sanjeev Kapoor exclusive recipe.
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Egg and Cheese Poppers
Egg and Cheese Poppers are bite-sized snacks filled with scrambled eggs, melted cheese, and often herbs. They are coated with breadcrumbs and fried or baked until crispy and golden brown. This is a Sanjeev Kapoor exclusive recipe.
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Dahi Methi Puri
Dahi Methi Puri is a popular Indian snack consisting of crispy puris topped with a mixture of yogurt, fenugreek leaves, and spices, often served as a refreshing and flavorful street food. This is a Sanjeev Kapoor exclusive recipe.
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Dadpe Pohe
Dadpe Pohe is a traditional Maharashtrian snack made with flattened rice (pohe), grated coconut, peanuts, and spices, often served as a light and crunchy snack or breakfast option. This is a Sanjeev Kapoor exclusive recipe.
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Corn and Sprout Chaat
A flavorful and nutritious Indian street food made with boiled corn, sprouted legumes, mixed with spices, herbs, and chutneys, creating a delicious and healthy snack. This is a Sanjeev Kapoor exclusive recipe.
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Coffee Cupcakes with Coffee Cream Cheese Frosting
These cupcakes with predominant flavour of coffee make a great tea time snack This is a Sanjeev Kapoor exclusive recipe.
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