Vegetable Noodles

Ingredients list for Vegetable Noodles

• 8-10 Button mushrooms sliced
• 1 small Carrot cut into thin strips
• ½ cup Bean sprouts
• 1 stalk Spring onion greens finely chopped
• 1 cup noodles boiled
• 1 tablespoon Oil
• 1 inch Ginger finely chopped
• 1 tablespoon Garlic chopped
• 1 tablespoon Green chilli sauce
• 1 teaspoon Soy sauce
• to taste Crushed black peppercorns
• to taste Salt
• for garnishing Mixed capsicum curls

Method

1. Heat oil in a non-stick pan. Add ginger and sauté for 30 seconds. Add garlic and sauté till golden. Add mushrooms and carrot, toss and cook till mushrooms are done.
2. Add noodles and toss on high heat. Add green chilli sauce and soy sauce and mix well. Add crushed peppercorns and salt and mix again.
3. Add bean sprouts and spring onion greens and toss.
4. Serve hot garnished with mixed capsicum curls.