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Vegetable Kolhapuri
Kolhapuri cuisine is known for its high level of spiciness. Here we have for a dish that has mixed vegetables simmered in an eye-catching, fiery, red gravy. Pair it with butter naan, lacchaa paratha and feel satiated.
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Guacamole Chickpea Sandwich
Hummus is a very popular Middle Eastern spread made with chickpeas. However we have here another spread made of chickpeas that has avocado, mayonnaise and seasonings besides extra virgin olive oil to enhance its taste. A delightful fusion sandwich.
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Spicy Chicken Flat Noodles
A colourful, yummy chicken and flat rice noodle preparation means falling in love in as little time as 30 minutes. It’s spicy and tasty and….try it and experience it yourself.
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Easy Lentil Salad
This salad is ideal for the weight watchers. Flavours, colours and textures are so interesting in this fusion salad that has a unique, spicy non-oil dressing. There you go, the salad is ready in the blink of an eye.
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Potato Sagu
Potato curry cooked in South Indian style. Cooked with some vegetables in gram flour slurry and some spices, this curry goes well with puris.
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Cheesy Veg Sandwich Rolls
Fun times roll in with these Cheesy Veg Sandwich Rolls. A lovely flavourful spread on bread slices served even more attractively with lettuce, cherry tomato and black olive halves.
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Coconut Chickpea Bowl
A delicious example of a full meal in a bowl. An ultimate exciting fusion recipe. Brings together foods of so many regions. A mildly flavourful, vibrant Buddha bowl made with chickpeas and coconut milk gravy.
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