Kiwi Salsa With Chicken

Ingredients list for Kiwi Salsa With Chicken

• 500 grams Boneless chicken breasts
• 1/2 cup Kiwis coarsely chopped
• 2 teaspoons Brown sugar
• 4-5 Fresh mint leaves
• as required Ice cubes
• 60 millilitres Vodka
• 4 slices Kiwi for garinishing
• For Feta kiwi leather
• 2 Kiwis peeled
• 1 1/2 tablespoons Honey
• 50 grams Feta cheese crumbled
• a few sprigs Fresh basil shredded
• 4 Fresh garlic chives blanched
• For Kiwi chips
• 2 Kiwis thinly sliced
• For Beetroot caviar
• 100 millilitres Beetroot juice
• 2 teaspoons Castor sugar
• 1 gram Sodium alginate
• 5 grams Calcium lactate
• For Carrot film
• 100 millilitres Carrot juice
• 1 gram Sodium alginate
• 5 grams Calcium lactate
• For Mushroom foam
• 200 grams Button mushroom sliced
• 1 teaspoon Olive oil
• 1 teaspoon Garlic chopped
• 1 small Onion chopped
• to taste Salt
• to taste Crushed black peppercorns
• 150 millilitres Milk
• 3 tablespoons Butter
• For Salsa
• 2 Kiwis peeled and chopped
• 2-3 Jalapeno slices chopped
• 1 Green chilli chopped
• 1 small Onion chopped
• 1/2 teaspoon Roasted cumin powder
• A few sprigs of parsley finely chopped
• 2 teaspoons Lemon juice
• to taste Salt
• 1 tablespoon Crushed black peppercorns

Nutrition Info