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Sugarcane Hangover Cure
When the hangover is bad, ultimately it is our good old sugarcane juice suffused with indigenous spices that comes to the rescue. This is Sanjeev Kapoor exclusive recipe.
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Kadamba Chutney
Kadamba means mix and in this chutney we have a medley of ingredients that are sauteed and ground together to make a chutney that is full of flavour and is best enjoyed with dosa or idli.
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Yarkhandi Pulao
Experience the magic of 'Yarkhandi Pulao,' a treasure from the heart of Ladakh cuisine. This flavourful dish combines aromatic spices and tender meat, inviting you to savour the rich heritage with every bite!
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Kibiti
Kibiti, tender boneless chicken marinated in an aromatic mix of spices, slow cooked in ghee to perfection and dressed with almond slivers, makes for a delicious starter.
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Orange Pineapple Chia Drink
A refreshing and nutritious drink made with Orange, Pineapple and Chia tastes amazing as well as looks great. So whip up a quick drink to sip on this afternoon.
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Black Grapes Mojito
Black grape mojito is a variation of the traditional mojito that has black grapes as the main ingredient. The grapes add a unique sweetness and flavour to the drink besides a nice colour.
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Little Millet Pancakes
Pancakes make for a yummy breakfast especially when made with little millet, they become an amazing breakfast recipe! Try it out this morning.
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