Jhatpat Bhel

Murmura mixed with carrots, green peas, spring onions, beetroot etc. mixed with sev, lemon juice and coriander leaves.

New Update
Main Ingredients Puffed Rice, Carrot
Cuisine Indian
Course Snacks and Starters
Prep Time 11-15 minutes
Cook time 6-10 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Jhatpat Bhel

  • 1 cup Puffed Rice
  • 1 cup Carrot grated
  • 1 cup Spring onion finely chopped
  • 1/2 cup Green peas boiled
  • 1 cup Beetroot grated
  • 1 cup Tomato finely chopped
  • 1/4 cup Green chilli finely chopped
  • 1 tablespoon Lemon juice
  • 1/2 teaspoon Powdered sugar
  • to taste Salt
  • as required Sev
  • 2 tablespoons Fresh coriander leaves chopped


  1. In a bowl combine together puffed rice, carrots, spring onions, green peas, beet roots, tomatoes, green chillies, lemon juice, powdered sugar, salt and mix well.
  2. Serve immediately garnish with sev and chopped coriander leaves.