How to make Chicken Triple Sichuan Fried Rice
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Boneless chicken (हड्डी रहित चिकन)
Cuisine : Chinese
Course : Rice
For more recipes related to Chicken Triple Sichuan Fried Rice checkout Chicken Pulao, Chicken Fried Rice, Chicken Pulao, Chicken Biryani . You can also find more Rice recipes like Coconut Rice Mopillah Biryani Char Dal Ni Khichdi Khaki rice
Chicken Triple Sichuan Fried Rice Recipe Card
Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.
Prep Time : 26-30 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Chicken Triple Sichuan Fried Rice Recipe
Boneless chicken cut into small cubes 250 grams
Boneless chicken chopped 250 grams
Cooked rice 3 cups
Boiled noodles 1 cup
Fried noodles ½ cup + fo
Salt to taste
Crushed black peppercorns to taste
Cornstarch 2 tablespoons
Oil 4 tablespoons
Ginger chopped 2 tablespoons
Garlic chopped 2 tablespoons
Dried red chillies 3
Medium onions cut into cubes and layers separated 2
Coloured peppers cut into cubes 1 cup
Sichuan sauce ¾ cup + 2-
Tomato ketchup ½ cup
Soy sauce 1 tablespoons
Spring onion greens chopped 6-7 stalks
Vinegar 1 tablespoon
Eggs 2 tablespoons
Method
Nutrition Info
Calories : 2579 Kcal
Carbohydrates : 265.6 gm
Protein : 163.2 gm
Fat : 95.9 gm
Other : Iron- 22.6mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
