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| Main Ingredients | Chicken, Sweet Corn |
| Cuisine | Fusion |
| Course | Salads |
| Prep Time | 11-15 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients
- 2 cups boiled chicken
- 2 cups boiled sweet corn
- 3 medium tomatoes, diced
- 2 medium green capsicums, diced
- 2 medium onions, sliced
- 1 cup mayonnaise
- 2 tablespoons honey
- Salt to taste
- 1 teaspoon red chilli flakes
- 1 teaspoon crushed black peppercorns
- Shredded lettuce for garnish
Method
- In a bowl, combine chicken, corn, tomatoes, capsicum and onion.
- Mix and chill in the refrigerator.In a small bowl, mix the mayonnaise, honey, salt, red chilli flakes and crushed peppercorns.
- Pour over the chilled vegetables and toss well.Serve chilled on a bed of shredded lettuce.
Nutrition Info
| Calories | 2094 |
| Carbohydrates | 137.6 |
| Protein | 124.4 |
| Fat | 116.2 |
| Other Fiber | Zinc- 2.2mg |
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