Akuri

Ingredients list for Akuri

• 4 Eggs
• 2 teaspoons Oil
• 1 medium Onion finely chopped
• 1-2 Green chillies finely chopped
• 1 teaspoon Fresh coriander leaves chopped, 1 tablespoon +
• ¼ teaspoon Turmeric powder
• 1 teaspoon Red chilli powder
• ½ teaspoon Cumin powder
• to taste Salt
• 1 tablespoon Butter
• 4 Bread toasts

Method

1. Heat oil in a non-stick pan. Add onion and green chillies and sauté till onion turns golden.
2. Add tomato and sauté for 1 minute. Add 1 tablespoon coriander leaves and sauté for 30 seconds.
3. Add turmeric powder, chilli powder and cumin powder, mix well and sauté for 1 minute.
4. Break eggs into a bowl, beat well and add to pan along with salt, Mix lightly for 1 minute. Add butter and remaining coriander leaves and mix well.
5. Cut bread toasts into triangles.
6. Garnish with a coriander sprig and serve hot with toast triangles.