Nankhatai
Melt in the mouth traditional Indian shortbread cookies are easy to make and get ready in a jiffy. Light and flaky they are popular cookies that are best enjoyed with cups of hot tea or coffee.
Melt in the mouth traditional Indian shortbread cookies are easy to make and get ready in a jiffy. Light and flaky they are popular cookies that are best enjoyed with cups of hot tea or coffee.
If you are someone who’s obsessed with banana chips but avoid them because they are deep- fried, then this recipe is just for you. For here the chips are air fried with minimum oil and can be devoured without feeling guilty.
This 'Trail Mix' made in an air fryer is a perfect choice for a crunchy and healthy snack! It’s a wholesome blend of nuts, seeds, and spices that turn beautifully crisp and golden in just a few minutes.
Each bite into a falafel combines chickpeas, fresh herbs, and aromatic spices, creating the perfect balance of crunch on the outside and soft, fluffy goodness inside. Serve them in a wrap, pair them with creamy hummus, or enjoy them just as they are.
Hummus is a popular Middle Eastern dip . Here we have added green pumpkin seeds and parsley to chickpeas to give another version that will make a perfect dip that can be served with lavash, pita or vegetable crudites.
This delicious recipe features fresh bhindi tossed with spices and air-fried to golden and crisp perfection, giving you a crunchy, flavourful dish in just minutes. All this can be achieved with minimum oil.
All shrimp lovers will be delighted to have this delicious dish. Made with shrimps rolled in seasoned refined flour mixture, dipped in spicy egg mixture, rolled in grated coconut and air fried to perfection. Once eaten never forgotten.