Vella Fae
Sweet dumplings made with semolina. This is a Sanjeev Kapoor exclusive recipe.
Sweet dumplings made with semolina. This is a Sanjeev Kapoor exclusive recipe.
Fish darnes marinated in green chutney, rolled in semolina and shallow fried. This is a Sanjeev Kapoor exclusive recipe.
Cooked chana dal mixed with suji, potatoes and some masalas, shaped into tikki and shallow-fried. This is a Sanjeev Kapoor exclusive recipe.
Rasam powder flavoured cottage cheese spread over toasted brown bread slices and shallow fried. This is a Sanjeev Kapoor exclusive recipe.
Discover Anrasa, a delicacy made from rice flour and jaggery, cherished in Maharashtra and Bihar. With its rich flavors and deep-rooted heritage, this sweet treat brings back memories of age-old celebrations and family gatherings, especially during Diwali. This is a Sanjeev Kapoor exclusive recipe.
Tortellini stuffed with spinach and corn mixture served with basil butter sauce – absolutely delicious. This is a Sanjeev Kapoor exclusive recipe.
Enjoy this Indian Mithai in a different way. This is a Sanjeev Kapoor exclusive recipe.