Semolina (rawa/suji)

Jain Paneer Rice Cutlet

By Sanjeev Kapoor20 Feb 2017 05:27 IST

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Cherry Halwa

A rich halwa of semolina, khoya, almonds, pistachios, cashewnuts flavoured generously with cherries. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor28 Nov 2016 01:24 IST

Recipes

Vella Fae

Sweet dumplings made with semolina. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Nov 2016 04:32 IST

Recipes

Fried Fish

Fish darnes marinated in green chutney, rolled in semolina and shallow fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Nov 2016 01:26 IST

Recipes

Dal and Suji Tikki

Cooked chana dal mixed with suji, potatoes and some masalas, shaped into tikki and shallow-fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor15 Nov 2016 04:22 IST

Recipes

Dakshin Squares

Rasam powder flavoured cottage cheese spread over toasted brown bread slices and shallow fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor15 Nov 2016 04:11 IST

Recipes

Discover Anrasa, a delicacy made from rice flour and jaggery, cherished in Maharashtra and Bihar. With its rich flavors and deep-rooted heritage, this sweet treat brings back memories of age-old celebrations and family gatherings, especially during Diwali. This is a Sanjeev Kapoor exclusive recipe.