Devouring French fries are favourite pastime with a lot of people especially the children. But now we bring you a healthier version of fries where the potato is replaced with turnips. So move on regular fries! These are not even deep fried but air fried till crisp and tasty!
Bottle gourd, also known as lauki or doodhi, contains important minerals and vitamins. Dietary fibre present in this gourd promotes bowel movements and prevents constipation. Besides it is low in calories and contains mostly water hence good for weight watchers. Here we have used it to add unusual twist to dhokla, which will impress everyone.
Carrots are rich in vitamins, minerals, beta carotene, fiber and antioxidants that support our immune system. So here we have made a cake with carrots and walnuts, that is also a powerhouse of nutrients. The sweet and warm aroma with the soft texture of this cake will make this an absolute hit!
Coconut pancakes are originally a very old traditional Thai dessert which is now cooked and eaten the world over. Here we have given it a twist by stuffing them with coconut and jaggery mixture. Super easy to make these beautifully colourful pancakes are a treat you will want to eat again and again.
Soft and light dosas or lacy crepe are a popular Mangalorean snack that can be had for breakfast, lunch or dinner. Made from ground rice they are vegan and gluten-free and have beautiful texture. Just get the batter ready and you are set to create some mouthwatering neer dosas.
Sanjori is a sweet rotis stuffed with sheera made of very fine rawa. Even though it is not as popular as puranpoli it is liked by those who have tasted them. It is lighter than the puranoli and easier to digest. Try out this recipe and you will want to make it often.
Crispy egg rotis stuffed with a flavorful and spicy mutton mince mixture, rolled and cut into bite-sized pockets of savory goodness. This is a Sanjeev Kapoor exclusive recipe.
Cookies make an ideal snack with afternoon tea. Cookies can be made in different ways, some of which are rich and some healthy. Here we bring you a recipe of healthy cookie that is delicious too. Simple, soft and chewy made with the goodness of quinoa combined with peanut butter to add a punch of nutty flavour, it is definitely going to be your favourite in no time.
The pesto that is so popular is made with fresh basil leaves and pinenuts. But it can be made with some other combinations too. Here we bring you the combination of red capsicums, sundried tomatoes with the other ingredients that go into making of pesto. The colour is deep orange.
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